Vueling has expanded its onboard menu with 12 new vegetarian, vegan and gluten-free options. The new menu responds to calls from coeliacs to make a varied selection of gluten-free products available. For customers suffering from coeliac disease, for example, new gluten-free options include beer, almonds, chicken noodles, jellybeans, chocolate brownies
Flybe has completed its first flights from Newcastle to Belfast and London. The inaugural flights mark the beginning of Flybe’s new services, operating between Newcastle International Airport and Belfast City Airport seven days a week. The service is in addition to a weekday service to London Heathrow. As the Airport’s
Ryanair has partnered with Citi to become the first European airline to deposit funds in its new Sustainable Deposit Solution, which launched earlier this year. This will enable Ryanair to invest excess cash to support different sustainable financing projects across Citi’s portfolio, such as renewable energy, water conservation, healthcare and
Qatar Airways has landed in Düsseldorf in Germany. The airline’s inaugural flight took off from Doha and landed at Düsseldorf International Airport on Tuesday, 15th November. The flight marks the launch of the airline’s latest German destination. Flight QR085 was welcomed with an opening ceremony attended by Qatar Airways VP
JetBlue and Qatar Airways have added 11 new markets to their 13 existing codeshare destinations in eight countries, across Africa and Asia via Doha’s Hamad International Airport (DOH). The markets include Accra, Ghana (ACC); Addis Ababa, Ethiopia (ADD); Alexandria, Egypt (HBE); Bangkok, Thailand (BKK); Cairo, Egypt (CAI); Denpasar-Bali, Indonesia (DPS);
United Airlines has announced the return of kids’ meals onboard, just in time for holiday travel. Children can now enjoy breakfast and lunch/dinner menus on select United flights where complimentary meals are served. To request a kids’ meal, customers can choose the “Children’s Special Meals” option when booking a ticket
