Vueling has introduced a new onboard menu that provides travelers with plant-based and gluten-free dining options while in the air. For vegans, a box snack is available featuring roasted red pepper dip, rosemary crackers, seasoned green olives, hummus and baklava, and a quinoa salad with chickpeas and mint. Gluten-free selections include vegan biscuits with double … Continue reading Vueling Introduces New Vegan And Gluten-Free Menu