Marella Cruises has revealed new onboard menus for its newest ship, Marella Voyager.
Guests can expect more than 150 tantalizing dishes as they sail to some of Europe’s most sought-after destinations. The new menus are featured in the ship’s wide array of dining venues.
The cruise line said in a statement that more than 250 hours of recipe development went into creating the unique menus including a four-day tasting experience undertaken by a highly skilled team of seven chefs and 10 front-of-house staff.
To meet customer demand for plant-based, vegan and meat-free options, more than 37 new vegetarian and vegan dishes will be available on board.
In total, 25 per cent of the new menus will feature vegetarian dishes and 15 per cent will account for vegan options.
From speciality vegan ice cream and lemon tarts, the menu will also include a spin on the much-loved Sunday Roast, with a full vegan roasting joint derived from oats.
Voyager’s exclusive Silver Fork restaurant will offer a twist on UK classics which took 12 weeks to develop the restaurant concept and produce a menu featuring 25 dishes.
Guests can expect all key British foods and flavours from Chip Shops, Beef Wellington, Tomato Soup, Crumble or beachside snacks such as Cockles and Vinegar.
Another highlight of Voyager’s food and beverage offering is The Kitchens, a new concept which features eight different eateries showcasing Indian, South Asian, Greek and Arabic flavours.
The Kitchens will also include a bespoke dessert area, which offers temptations that are as equally visually appealing as they are delicious.
Chris Hackney, Managing Director of Cruise for TUI UK & I said: “We are so excited to present our wide range of new menus onboard Marella Voyager, which is the next exciting evolution in our fleet.
“With more than 150 bespoke dishes on offer, these newly developed menus feature concepts that will resonate with all.
“We’re bringing a twist to classic British food that we all know and love, while enticing passengers to branch out and sample something new.
“We understand what guests want from their cruise and what they love about our existing ships, so by ensuring we keep some Marella Cruises favourites as well as adding a different flavour to Marella Voyager, we will be providing more choices for our loyal customers and providing an exciting introduction to the brand for new customers”.
Marella Voyager’s winter 2023 programme is available to book now.
The Paradise Islands itinerary will first set sail in November 2023 from Barbados to Barbados, Tortola, St Maarten, St Kitts, Antigua, and Dominica.
Marella Cruises will also be expanding its winter 2023 offering with more choices of destinations to visit on its fleet.
The popular Asia itineraries will return with a brand-new home port in Singapore, this will be the first time the cruise line has homeported there.
For more information, visit www.tui.co.uk
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